Ingredients
1.5 lb cooked chicken cubed or shredded
1 lb fresh broccoli steamed and drained or frozen broccoli, thawed and drained
1 Ranch Seasoning Packet
1/2 tsp salt
1/2 tsp pepper
1/4 cup + 2 tbsp bacon crumbles
8 oz cream cheese softened
4 oz sour cream
4 oz mayo
8 oz shredded cheddar
Instructions:
Preheat oven to 350 if baking immediately. Or you can prep ahead and keep in the refrigerator for a day or two.
In a big bowl combine cream cheese, sour cream, mayo, and spices and mix thoroughly.
To the cream cheese mixture, you just made add the chicken, broccoli, 3/4 of the cheese, and the 1/4 cup bacon crumbles and mix well.
Dump into a 9x13 baking dish sprayed with cooking spray. Sprinkle remaining cheese and 2 tbsp bacon crumbles on top.
Bake until hot about 35 minutes.
Enjoy
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